Today is pretty cold and icy, so we’re stuck inside. In preparation for our tiny (just the three of us) Super Bowl party tonight I decided to clean out the fridge, and found quite a few bell peppers that needed to be used up. If you love Harry & David’s relish, you’ll love this sweet and savory homemade relish, courtesy of {ReluctantEntertainer.com]. I’ve made it once before; very easy and very tasty. Click here for the recipe.
